Allergen Free Range > Caramel and Macadamia Cheesecake

Id. SWE826 Individual /

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Gluten Free Recipe
Baked cheesecake with roasted macadamias.  Toppe with cream cheese icing, a drizzle of caramel fudge and spiked in chunky home made almond toffee spears.  Baked on a deliciious vanilla gluten free biscuit crumb base.
Shelf life - 7 days
6 per box