Finger Food > Pork & Bok Choy Dumpling
Id. L&M104
Never before has a pork dim sum tasted so natural & flavoursome. We do not use cornflour in our fillings, so all you can taste is the fresh Australian produce, wok seared in superbly matched sauces.
This product is 94% fat free.
Cooking Instruction: Steam, Boil or Oven Bake